Breakfast Bites are artisanal pastries crafted with premium bread flour, rich butter, and fresh milk to deliver a tender, flaky crumb. Each bite combines the subtle sweetness of sugar with a balanced salt profile, leavened with active fresh yeast for authentic rise and flavor development. Topped seasonally with carefully selected ingredients that complement the delicate pastry base, these bites offer a sophisticated start to your morning. Perfect for those who appreciate traditional baking techniques and quality ingredients in every bite.

Crispy, golden pastry meets savory perfection in our handcrafted Beef Samsa. We layer delicate house-made butter filo dough around a carefully seasoned filling of ground beef and caramelized onions, creating a satisfying contrast of textures. Each bite delivers warm, aromatic spices balanced with tender meat. Completely nut-free, this traditional pastry is ideal for those seeking authentic flavor without allergen concerns. Perfect as an appetizer, snack, or light meal.

Delicate, house-made butter filo dough envelops a savory filling of seasoned ground chicken and caramelized onions in this traditional samsa. Each crispy, golden pastry delivers layers of buttery texture with a perfectly balanced savory interior. Completely nut-free, making it an excellent choice for those with allergies. A handcrafted specialty that showcases authentic baking expertise.

Delicate layers of house-made butter filo encase a savory filling of roasted butternut squash, caramelized onions, and warm cumin spice. This traditional samsa delivers sophisticated flavor through quality ingredients and careful preparation. Naturally nut-free, it's an elegant choice for those seeking authentic pastry craftsmanship with dietary consideration.

Delicate phyllo dough layers encase a savory filling of fresh spinach and creamy feta cheese, creating a satisfying pastry with authentic Mediterranean flavors. Each bite delivers the perfect balance of tender, crispy layers and a rich, herbaceous interior. This nut-free preparation makes it an excellent choice for those with allergies while maintaining the traditional taste and texture that defines this beloved classic. Ideal as an appetizer, light meal, or café offering.

Delicate, paper-thin pastry envelops a savory filling of creamy potato puree blended with deeply caramelized onions and cracked black pepper. Each layer crisps beautifully when baked, creating a satisfying contrast between the golden exterior and the rich, aromatic interior. This traditional burek celebrates the subtle interplay of sweet caramelized notes against earthy potato and warm spice. Completely nut-free, making it an excellent choice for those with allergies or preferences.

Our Beef Burek is made with thin, hand-layered dough rolled around a savory filling of ground beef, onions, and black pepper. Baked to a golden, crispy finish, it’s hearty, aromatic, and completely nut-free — a comforting classic with rich, simple flavors.

Artisanal beef franks encased in golden, oven-baked puff pastry for a sophisticated take on a classic favorite. Each piece features premium beef sausage wrapped in delicate, buttery dough that achieves a perfect crispy exterior. Crafted with quality ingredients including flour, eggs, oil, and yeast. Completely nut-free, making them an excellent choice for those with allergies. Ideal for entertaining, quick meals, or whenever you crave an elevated comfort food experience.